Green tea

The bud consists of particularly young leaves that have not yet opened. This creates a delicate, light flavor that distinguishes this tea from conventional green tea.

Yes, it naturally contains caffeine. However, because it occurs alongside L-theanine, it stimulates the mind while providing calm.

It's recommended to drink it in the morning or at lunchtime. For people who are sensitive to caffeine in the late evening, it may disrupt sleep.

Thanks to its metabolism-stimulating effect, it can contribute to weight control with a balanced diet and exercise.

It is generally recommended to drink it on a slightly full stomach. Drinking it on an empty stomach may cause discomfort in people with sensitive stomachs.

German: Grüner tea (bud)– Consists of young, unopened tea buds. Particularly mild and rich in antioxidants.

Turkish: Yeşil Çay Tomurcuğu – The most tender, not yet opened leaves of the tea plant.

English: Green Tea – High-quality form of green tea, rich in catechins.

French: thé vert – Green tea made from tea buds, very aromatic and fine.

Italian: tè verde – Used in high-quality tea ceremonies.

Spanish: té verde – Known for its cleansing and invigorating properties.

Latin (botanical):Camellia sinensis– The plant from which green and black tea are made.