Zaatar Tea

(Zahter Tea | Thymbra spicata | Mediterranean thyme)

An aromatic herbal tea from the Mediterranean

Zaatar tea, also known as Zahter tea or Mediterranean thyme, is made from carefully dried leaves of the plant Thymbra spicata. With its distinctive, spicy aroma and characteristic flavor, it is an integral part of Mediterranean herbal tea culture.

Where tradition meets flavor

Zaatar tea is more than just a hot beverage. In many regions of the Eastern Mediterranean, this aromatic herb has been appreciated for generations, both as a tea and as a versatile culinary ingredient. Its intense fragrance and slightly bitter note make it especially popular among lovers of bold, characterful herbal teas.

Preparation: Simple and aromatic

To prepare, pour hot water over one teaspoon of the dried herb and allow it to steep for 5–10 minutes. The tea can be enjoyed plain or refined with lemon or honey, depending on personal taste. This allows the full aroma of this special herbal tea to unfold.

More than just a tea

In addition to being enjoyed as a herbal tea, zaatar is also widely used as a seasoning. In Mediterranean cuisine, it is commonly used to enhance dishes, salads, and traditional spice blends. When combined with sesame seeds, salt, and olive oil, it creates an aromatic mixture ideal for bread and savory recipes.

Zaatar tea represents natural flavor, culinary tradition, and mindful enjoyment. A versatile addition to any tea collection and kitchen.